Peanut Butter, Oat, and Cinnamon Dog Cookies: Super Simple Recipe

Making treats for your dog? You’re officially That Dog Parent now. Congratulations!

While everyone else is tossing their pup a generic biscuit from a box, you’re here, armed with oats, cinnamon, and peanut butter, ready to bake something special.

This recipe? Super simple. Oats for fiber, peanut butter for flavor, and a touch of cinnamon for some extra taste. You’ll probably eat some of these too 😉

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Ingredients

Here’s what you’ll need to whip up these ridiculously simple cookies:

  • 1 cup rolled oats (or oat flour, if you’re fancy like that)
  • 1/4 cup natural peanut butter (unsweetened, because dogs don’t need sugar highs)
  • 1/2 tsp ground cinnamon (just enough to add a little zing)
  • 1 egg (the universal cookie glue)

Why These Ingredients?

Because we’re not just throwing random stuff in a bowl. Each one is here for a reason:

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  • Rolled Oats: Gentle on digestion, great for fiber, and an easy base. Plus, oats = heart-healthy.
  • Peanut Butter: Protein-packed, flavorful, and dog-approved. Just check for xylitol—it’s toxic for dogs. No shortcuts here!
  • Cinnamon: Adds a warm, cozy flavor and has anti-inflammatory properties. It’s like a mini health boost.
  • Egg: Binds everything together so your cookies don’t fall apart like your weekend plans.

Instructions (Step-by-Step)

Baking these is almost as easy as opening a bag of store-bought treats—almost. Follow these steps, and you’ll be a pro in no time.

  1. Preheat Like a Pro:
    Start by preheating your oven to 350°F (175°C). Line a baking sheet with parchment paper, unless you enjoy scraping baked-on dough off your pan later. (Trust me, you don’t.)
  2. Mix It Up:
    In a medium bowl, combine the oats, peanut butter, cinnamon, and egg. Use a spoon, your hands, or whatever gets the job done. The dough should stick together but not be too wet. If it’s crumbly, add a splash of water. If it’s too sticky, toss in more oats. Easy fix.
  3. Shape Those Cookies:
    Scoop out small portions of dough (think bite-sized for your pup) and roll them into balls. Flatten them into cookie shapes with your hand or the back of a spoon. No need for cookie cutters unless you’re feeling extra.
  4. Bake to Perfection:
    Pop them in the oven and bake for 20-25 minutes, or until the edges are golden and the cookies feel firm. Your kitchen will smell like a cinnamon wonderland, BTW. Let the cookies cool completely before serving. Hot cookies + dog mouth = bad idea.
  5. Serve and Bask in the Glory:
    Hand one over to your dog and prepare for the happiest tail wag you’ve ever seen. Dogs don’t lie—they’ll let you know if you nailed it.

Common Mistakes (AKA Don’t Do These)

  1. Using Sweetened Peanut Butter:
    Xylitol is a big no-no for dogs, and some sweetened peanut butters sneak it in. Double-check the label!
  2. Making the Cookies Too Big:
    Remember, these are treats, not meals. Keep the portions small to avoid overfeeding.
  3. Skipping the Cool Down:
    Your dog’s enthusiasm doesn’t come with an oven-temperature gauge. Let the cookies cool before serving.
  4. Overbaking:
    These cookies should be firm, not rock-hard. Unless your dog moonlights as a chew toy tester, keep an eye on them.

Storing the Cookies

Baked a batch too big for one sitting? No worries—these store like a dream:

  • Room Temperature: Keep them in an airtight container for up to a week.
  • Refrigerator: Extend their life to about two weeks.
  • Freezer: Freeze for up to three months. Just thaw one before serving, unless your dog enjoys frozen treats (some do!).

Health Benefits

Why are these cookies so great for your dog? Glad you asked.

  • Fiber-Packed Oats: Great for digestion and keeping things… uh, regular.
  • Protein-Rich Peanut Butter: Helps maintain healthy muscles and energy levels.
  • Anti-Inflammatory Cinnamon: Supports joint health and adds flavor without extra calories.
  • Low Sugar, High Love: No weird fillers or preservatives—just wholesome goodness.

FAQ

1. Can I use quick oats instead of rolled oats?
Sure! Quick oats work fine, but the texture might be slightly different. Your dog won’t care.

2. My dog hates cinnamon. Can I skip it?
Absolutely. Just leave it out or replace it with a sprinkle of parsley or turmeric.

3. Can I eat these cookies?
Technically, yes, but don’t expect much flavor. They’re designed for dogs, not the Great British Bake Off.

4. Are these safe for puppies?
Yep, but break them into smaller pieces. Puppies have little mouths and even smaller stomachs.

Final Thoughts

There you have it: Peanut Butter, Oat, and Cinnamon Dog Cookies that are easy, healthy, and sure to make your dog’s day.

They’re simple to whip up, packed with wholesome ingredients, and let’s be real—baking for your dog is just plain fun. Plus, these cookies make you look like a total rockstar dog parent. 🙂

So, what are you waiting for? Your pup’s staring at you with those please-make-me-cookies-now eyes. Time to get baking and earn some serious tail wags. 🐾

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