4-Ingredient Peanut Butter Dog Cookies: Easy & Delicious

Alright, let’s talk cookies—dog cookies, to be specific. If you’re looking for something simple, healthy, and tasty – this recipe is the way to go.

These 4-ingredient peanut butter dog cookies are the perfect treat for your furry best friend. They’re quick to make and, best of all, they give you bragging rights as the best dog parent ever 😉

Ready to bake? Let’s get into it!

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Ingredients

Here’s what you need to whip up these simple treats:

  • 1 cup rolled oats (or oat flour, if you want a smoother texture).
  • 1/4 cup natural peanut butter (unsweetened and xylitol-free—seriously, check that label!).
  • 1/4 cup canned pumpkin (plain, not the sugary pie filling).
  • 1 egg (the secret to cookie cohesion).

I highly recommend this peanut butter below – 100% natural and my pup loves it 🙂

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Why These Ingredients?

Each one has a role to play—like the Avengers of dog treats, but tastier:

  • Rolled Oats: A healthy carb packed with fiber, oats are gentle on digestion and super filling.
  • Peanut Butter: Dogs love it, and it’s loaded with protein and healthy fats. Just make sure it’s free from xylitol, which is toxic to dogs.
  • Pumpkin: Adds moisture, flavor, and a hit of vitamins. Plus, it’s great for digestion.
  • Egg: The unsung hero of baking—it keeps everything together and adds a little protein boost.

Instructions (Step-by-Step)

This is a foolproof recipe, even if you’re not exactly a star baker. Let’s go:

  1. Preheat the Oven:
    Set your oven to 350°F (175°C). Line a baking sheet with parchment paper or lightly grease it. This is a judgment-free zone, so use whatever you’ve got.
  2. Mix the Dough:
    In a medium-sized bowl, combine the oats, peanut butter, pumpkin, and egg. Stir until everything comes together into a sticky dough. If it’s too dry, add a splash of water. Too wet? Toss in a little more oats. (It’s like a choose-your-own-adventure recipe.)
  3. Shape the Cookies:
    Scoop out small portions of dough and roll them into balls. Flatten them with your hand or a fork to create cookie shapes. Fancy shapes are optional, but your dog’s just here for the taste test, so don’t stress.
  4. Bake:
    Place the cookies on your prepared baking sheet and bake for 20-25 minutes. The edges should be firm, and your kitchen will smell like peanut butter heaven. Let them cool completely before serving—burnt tongues are no fun for anyone, especially your dog.
  5. Serve and Enjoy the Praise:
    Hand over a cookie and watch your dog go wild. They might even forgive you for that last bath session. (Might.)

Common Mistakes

  1. Using Sweetened Peanut Butter:
    Xylitol is toxic to dogs, so double-check that label. Natural, unsweetened peanut butter is the way to go.
  2. Overbaking the Cookies:
    These should be firm but not rock-solid. If you’re baking hockey pucks, you’ve gone too far.
  3. Using Pumpkin Pie Filling:
    It’s loaded with sugar and spices your dog doesn’t need. Stick to plain canned pumpkin.
  4. Skipping the Cool-Down Step:
    Hot cookies are a no-go. Let them cool completely before giving them to your dog.

Storing Your 4-Ingredient Peanut Butter Cookies

These cookies don’t have preservatives, so here’s how to keep them fresh:

  • Room Temperature: Store in an airtight container for up to a week.
  • Refrigerator: Keeps them fresh for about two weeks.
  • Freezer: Freeze for up to three months. Thaw before serving—unless your pup enjoys an icy snack (some do!).

Pro Tip: Label the container to avoid accidental snacking by unsuspecting humans. Or don’t. It could be funny. 😉

Health Benefits

Let’s talk about why these cookies aren’t just delicious—they’re good for your pup, too:

  • Oats for Digestion: High in fiber, oats help keep your dog’s tummy happy and healthy.
  • Protein-Packed Peanut Butter: Builds strong muscles and provides lasting energy for zoomies.
  • Pumpkin Power: Supports digestion, especially for pups with sensitive stomachs.
  • Egg for Nutrition: Adds protein and helps maintain a shiny coat.

FAQ

1. Can I use quick oats instead of rolled oats?
Absolutely! Quick oats will give a slightly smoother texture, but your dog won’t mind.

2. What if my dog doesn’t like pumpkin?
Substitute with mashed sweet potato or banana. Both work just as well.

3. Can I add extra flavors?
Sure! A pinch of cinnamon or parsley is a great addition, but keep it simple and dog-safe.

4. Are these cookies safe for puppies?
Totally! Just break them into smaller pieces for little mouths.

Final Thoughts

And there you have it—4-ingredient peanut butter dog cookies that are easy, healthy, and guaranteed to earn you some major tail wags. They’re simple to make, packed with wholesome ingredients, and let’s be honest, baking for your dog makes you feel like the ultimate pet parent.

So grab that peanut butter, roll up your sleeves, and get baking. Your pup deserves the best—and you’re about to deliver! 🐾

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