Turkey and Apple Biscuits: A Crunchy, Nutritious Dog Treat
Looking to treat your dog to something crunchy, delicious, and homemade?
These Turkey and Apple Biscuits are perfect for snacking, training, or just because your pup deserves something special! They’re grain-free, packed with protein, and have just the right amount of natural sweetness from apples to keep your dog coming back for more 😉
Plus, they’re easy to make and store!
Ingredients: Simple and Wholesome
These biscuits require only a few basic ingredients, each chosen to keep your dog’s diet balanced and easy on the stomach.
- 1 lb ground turkey – Lean protein that’s gentle on sensitive stomachs.
- 1/2 cup unsweetened applesauce – Adds natural sweetness and fiber, great for digestion.
- 1/4 cup coconut flour – A grain-free, allergy-friendly flour that adds fiber and helps firm up the biscuits.
- 1 egg – Acts as a binder and adds a little extra protein boost.
Optional: A dash of cinnamon for extra flavor (just a pinch to avoid overwhelming your dog’s taste buds).
🐾 Join The Dog Recipe Club! 🐶
Become a Member for Just $2/monthEvery week, receive a printable PDF packed with 10 fresh, dog-approved recipes to keep your pup happy, healthy, and excited for mealtime! 🦴
Join our pack of happy dog parents making tails wag with delicious homemade treats! 🦴
Join The Club Today! 🐾Instructions: Baking Biscuits for Your Best Friend
These Turkey and Apple Biscuits come together quickly and bake to a satisfying crunch.
Step 1: Preheat the Oven
Set your oven to 350°F (175°C) and line a baking sheet with parchment paper for easy cleanup and even baking.
Step 2: Combine the Ingredients
In a large bowl, mix the ground turkey, applesauce, coconut flour, and egg. Stir well until the mixture forms a dough-like consistency. If it’s too sticky, add a bit more coconut flour.
Step 3: Roll Out the Dough
On a lightly floured surface, roll out the dough to about 1/4 inch thick. If it sticks, dust your rolling pin with a little coconut flour.
Step 4: Cut into Shapes
Use a cookie cutter (bone shapes, anyone?) or simply cut the dough into small squares. Place each biscuit on the lined baking sheet, leaving a bit of space between them.
Step 5: Bake
Bake the biscuits for 20-25 minutes, or until they’re firm and lightly golden. For extra crunch, bake an additional 5-10 minutes.
Step 6: Cool and Serve
Let the biscuits cool completely before serving to your pup. The cooling helps them firm up even more for that perfect crunch.
Why These Ingredients Work
Each ingredient in these Turkey and Apple Biscuits provides unique benefits for your dog’s health:
- Turkey: A great source of lean protein, turkey helps with muscle maintenance without adding unnecessary fat.
- Applesauce: Naturally sweet and high in fiber, applesauce supports digestion and is gentle on sensitive stomachs.
- Coconut Flour: Grain-free and packed with fiber, coconut flour helps make the biscuits firm and filling.
- Egg: A natural binder, egg adds protein and essential amino acids that benefit skin, coat, and muscle health.
Freezing and Storing Tips
These biscuits are easy to make in batches and store well for long-term freshness.
- Room Temperature: Store in an airtight container for up to a week.
- Freezer: Place in a freezer-safe bag and store for up to 3 months. Thaw as needed for fresh treats.
Serving Suggestions
These Turkey and Apple Biscuits are versatile, so here are some ways to incorporate them into your dog’s routine:
- Training Treats: Break the biscuits into smaller pieces for training sessions.
- Daily Snack: Give a couple as a midday snack or after a walk.
- On-the-Go Treat: Pack a few for outdoor adventures or as a post-park reward.
FAQs
Q: Can I substitute coconut flour?
Yes! Oat flour is a good alternative, though it may alter the texture slightly.
Q: How many biscuits should I give my dog each day?
A couple of biscuits per day is plenty. These are treats, so moderation is key!
Q: What if my dog is sensitive to eggs?
You can replace the egg with a flaxseed egg (1 tbsp ground flaxseed mixed with 3 tbsp water) for a binding effect.
Q: Can I add other flavors?
Yes, but stick to dog-safe options like a pinch of turmeric or parsley. Avoid adding salt, sugar, or strong spices.
Q: How can I make these biscuits softer?
Bake them for a shorter time, around 15 minutes, for a softer biscuit. For a crunchier treat, bake longer.
Q: Can I make this recipe in large batches?
Definitely! These biscuits freeze well, so feel free to double or triple the recipe and freeze extras for future treats.
Q: Are these safe for puppies?
Yes, but break the biscuits into smaller pieces for puppies to avoid choking and to manage portion size.
Final Thoughts
These Turkey and Apple Biscuits are a simple, healthy way to give your dog a homemade treat with ingredients you can trust. They’re crunchy, nutritious, and easy to make in batches so you’ll always have treats on hand. Perfect for training, daily snacks, or a special reward, these biscuits are sure to become a staple in your dog’s treat stash.
So go ahead—grab those ingredients, and get baking. Your dog will thank you with every crunchy bite!
I’ve spent 10+ years in dog training, digging into what makes dogs (and their humans) tick. At Smart Dog Learning, I share my no-nonsense, fun approach to training so you can enjoy life with a well-behaved, happy pup—no boring lectures, just practical results 😉
