Simple Homemade Chicken Treats for Dogs (Yes, Your Pup Will Worship You After)

So you cooked some chicken for yourself, and your dog gave you that look? You know the one. The “I see you eating without me and I will remember this betrayal” stare.

Well, let’s fix that.

These homemade chicken dog treats are super easy, healthy, and yes—totally drool-worthy. You don’t need fancy ingredients or Michelin star skills. Just some basic kitchen stuff, a little time, and love (but mostly chicken, let’s be honest).

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What Makes These Treats Awesome?

Let’s start with the obvious: dogs LOVE chicken. Like, obsessively.

But here’s why these treats are more than just a glorified piece of meat:

They’re high-protein and low-fat. Great for pups who need the gains without the gut.
They’re made with real ingredients. You know exactly what’s going into them (spoiler: no mystery “meat by-product”).
Perfect for picky eaters. Even dogs who turn their nose up at store-bought stuff will inhale these.
Customizable. You can tweak them based on what your dog likes—or what you accidentally forgot at the store.

Also, you get to say you cook for your dog now. That’s a power move.

Ingredients

Here’s what you’ll need (and yes, it’s simple):

1 cup cooked chicken breast, finely shredded or chopped
1 egg
¼ cup oat flour or whole wheat flour (or whatever flour your dog tolerates)
2 tbsp chicken broth (low-sodium!) or water
Optional: a sprinkle of parsley (for breath, not just pizzazz)

Pro tip: You can use leftover chicken from your own dinner—as long as it’s plain and not soaked in garlic or weird sauces.

Instructions

Step 1: Preheat the oven

Turn that thing on to 350°F (175°C). Let it warm up while you prep your fancy dog biscuits.

Step 2: Mix everything

In a bowl, toss in the shredded chicken, egg, flour, and broth. Mix until you have a sticky dough that holds together. If it’s too dry, add a splash more broth or water. If it’s too wet, sprinkle in some more flour.

Step 3: Shape the treats

You can roll the dough into small balls, flatten them into little patties, or go wild with cookie cutters if you’re feeling cute. (Yes, bone shapes get more likes on Instagram. Just sayin’.)

Step 4: Bake ’em

Pop those babies on a parchment-lined baking sheet and bake for 15–20 minutes, or until they’re golden and slightly crispy around the edges.

Step 5: Cool down

Let them cool completely before handing them off to your fur child. Or, let them stare at them dramatically for 10 minutes while they cool. Either way works.

Common Mistakes (Don’t Be That Dog Parent)

Using seasoned chicken. Your dog doesn’t need garlic, onion, or Cajun spice. That’s how you end up with a vet bill.
Overbaking = hockey pucks. Keep an eye on them. Unless your dog likes dental work.
Making them too big. These are treats, not meals. Keep ‘em small.
Not checking the broth label. Most store-bought chicken broth is loaded with salt. Go low-sodium or DIY if you’re extra.

Fun Variations & Alternatives

Add a veggie: Grated carrot, mashed sweet potato, or finely chopped spinach work great and sneak in some fiber.
Cheesy twist: Toss in a tablespoon of shredded cheese if your pup tolerates dairy.
No flour? Use oat flour, chickpea flour, or even mashed potato flakes if you’re desperate.
Freeze for later: Make a big batch and freeze half. They defrost quickly and still taste great.

You could even swap chicken for turkey or beef—go wild (just don’t tell your chicken).

FAQ

Can I use rotisserie chicken?

Nope. It usually has salt, garlic, or other seasonings that aren’t dog-safe. Stick to plain, cooked chicken breast.

How long do these last?

Keep them in the fridge for up to 5 days, or freeze for up to 2 months. (If your dog lets them last that long.)

Can I give these to puppies?

Yes! Just make them small enough for tiny puppy mouths and always supervise.

Can I microwave instead of bake?

Technically? Maybe. But they won’t be as crispy and could get weirdly chewy. Stick to the oven if you can.

Can humans eat these?

They won’t kill you, but they’re bland. Like, impressively bland. Let your dog enjoy them in peace.

My dog has allergies. Can I make this grain-free?

Totally. Just swap the flour for coconut or chickpea flour. You may need to adjust the moisture a bit.

Final Thoughts

Honestly, these are the kind of treats that’ll make your dog think they won the lottery. Or at least the canine equivalent of a Michelin star dinner.

They’re simple, fast, and make you look like a dog parenting pro—even if your version of cooking is usually heating up ramen. Your pup will go nuts for them, and you’ll feel like a rockstar.

Make a batch, store some in the freezer, and whip them out when you need to bribe your dog to behave, pose for pics, or just love you more than usual.

Go on. Be the hero your dog thinks you already are 🐾

David

I’ve spent 10+ years in dog training, digging into what makes dogs (and their humans) tick. At Smart Dog Learning, I share my no-nonsense, fun approach to training so you can enjoy life with a well-behaved, happy pup—no boring lectures, just practical results 😉

Simple Homemade Chicken Treats for Dogs (Yes, Your Pup Will Worship You After)

What Makes These Treats Awesome?

Ingredients