Vegan Parsley & Carrot Sticks – The Perfect Crunchy Snack to Freshen Your Dog’s Breath
Ingredients
- 1 /2 cup grated carrot – Carrots add natural sweetness and are packed with fiber, great for digestion and eye health.
- 1 /4 cup fresh parsley, chopped – Parsley is known for its breath-freshening properties and adds a boost of vitamins A and C.
- 1 /2 cup oat flour – Gentle on digestion and gluten-free, oat flour keeps these treats easy on sensitive stomachs.
Instructions
- Preheat the OvenStart by preheating your oven to 350°F (175°C) and line a baking sheet with parchment paper to prevent sticking.
- Mix IngredientsIn a large bowl, combine the grated carrot, chopped parsley, and oat flour. Stir until the mixture forms a dough. If it’s too dry, add a small splash of water to help it bind.
- Shape the SticksScoop out small portions of dough, roll them between your hands, and form into stick shapes about 2-3 inches long. Place each stick on the baking sheet with a bit of space between them.
- BakeBake for 15-20 minutes or until the sticks are golden and slightly firm. For an extra crunch, turn off the oven and let the sticks sit inside as it cools.
- Cool CompletelyAllow the sticks to cool before serving. Your dog will love the crunch, and you’ll love the fresh breath!
